Sunday, March 19, 2006

Thanks to 琮为 (it's Cong Wei) and Mom!!!

琮为 (Cong Wei), For imparting the knowledge of "How to make Fruit Salad" to me =)

Mom, for buying more fruits, cutting and "de-skinning" the fruits and paying for part of the cost =D

Generally good comments about the salad from after the potluck; Yuhan even made those Jap-styled deep fried potato mash mixed with beef and pork and coated with crumbs, dipped with Jap egg mayo and dark BBQ-like sauce... those are called potato croquette??? I dunno the name liao, but you can get them in town, or when you go eat Sakae Sushi buffet... Kunbao brought his mom's secret recipe agar-agar; there were sushi, LJS, chicken cutlet, and other stuff.

Oh, clumsy me spilled the sushi soya sauce onto Kunbao's Esprit tee and on the floor of the newly-weds' new love nest. So embarassing... half of us sprang into damage control mode; laterwards, I helped Kunbao try to get the stains off his tee. Sorry man... AND, i nearly 'bull-dozed' one of the glass panels that separate the kitchen from the dining area. Clumsy Oaf, I is...

Darn, can't transfer the photos to laptop. Either laptop's or K700i's IR port got problem... sighz....

Now....

What shall I do with the remaining one and a half bottles of Kraft Mayonnaise?

Signing off............ Acuctioning off Kraft Mayonnaise, start at $1.50.........
RC


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